Our Menu

One $8.00 | Two $16.00 | Three $24.00 • Your choice of toppings: Brie, apple & onion jam | Burrata, arugula, heirloom tomato & bacon | Pimento cheese, chicken nuggets, ranch, Frank's redhot | Mozzarella, heirloom tomato, balsamic reduction & basil | Prosciutto, honey ricotta & figs | Roasted red pepper & garlic spread, feat, olive & mint | Smoked salmon, dill-lemon goat cheese & sriracha | Strawberry reduction, honey ricotta, basil & balsamic reduction | Sweet & spicy pepper jam & goat cheese | Warm artichoke & parmesan

Butter, seasonal berries, herbs, honey, sea salt & herbs

Small $45.00 | Large $60.00 • Genoa salami, brie, smoked cheddar, chef's choice of 1 meat & cheese, hummus, olives, seasonal spread, grapes, dried fruit, candied pecans, crostini, anything else chef feels like.

Small $35.00 | Large $50.00 • Roasted chicken wings, linguica, chef's choice of cured meat, sharp cheddar, blue cheese, house made ranch, wing sauce, celery & carrots, anything else chef feels like.

Small $40.00 | Large $65.00 • Belgium pearl waffle, assorted pastries, seasonal parfait, chef's choice of cheese, applewood smoked bacon, house made whip.

Small $45.00 | Large $65.00

Capicola | Chicken | Wings | Genoa | Salami | Linguica | Mortadella | Pastrami | Pepperoni | Prosciutto | Soppressata | Turkey

Aged Cheddar | Aged Gouda | Blue Cheese | Brie | Burrata | Ciliegine | Dill Harvati | Extra Sharp | Cheddar | Fresh Mozzarella | Goat Cheese | Manchego | Parmesan | Smoked Cheddar